31322Commission Regulation (EC) No 167/2008 of 22 February 2008 concerning a new authorisation for ten years of a coccidiostat as an additive in feedingstuffs (Text with EEA relevance)regulation · February 22, 2008
31323Commission Regulation (EC) No 166/2008 of 22 February 2008 concerning the authorisation of a new use of the preparation of Bacillus cereus var. toyoi (Toyocerin) as a feed additive (Text with EEA relevance)regulation · February 22, 2008
31324Commission Regulation (EC) No 165/2008 of 22 February 2008 concerning the authorisation of a new use of 3-phytase (Natuphos) as a feed additive (Text with EEA relevance)regulation · February 22, 2008
31325Commission Regulation (EC) No 164/2008 of 22 February 2008 amending Regulation (EC) No 1444/2006 as regards the minimum content of the feed additive Bacillus subtilis C-3102 (Calsporin) (Text with EEA relevance)regulation · February 22, 2008
31326Commission Regulation (EC) No 163/2008 of 22 February 2008 concerning an authorisation of the preparation Lanthanum carbonate octahydrate (Lantharenol) as a feed additive (Text with EEA relevance)regulation · February 22, 2008
31327Commission Regulation (EC) No 162/2008 of 22 February 2008 establishing the standard import values for determining the entry price of certain fruit and vegetablesregulation · February 22, 2008
31328Corrigendum to Council Regulation (EC, Euratom) No 1995/2006 of 13 December 2006 amending Regulation (EC, Euratom) No 1605/2002 on the Financial Regulation applicable to the general budget of the European Communities ( OJ L 390, 30.12.2006 )regulation · February 22, 2008
31329Corrigendum to Regulation (EC) No 1927/2006 of the European Parliament and of the Council of 20 December 2006 on establishing the European Globalisation Adjustment Fund ( OJ L 406, 30.12.2006 )regulation · February 22, 2008
31331Commission Regulation (EC) No 161/2008 of 21 February 2008 fixing representative prices in the poultrymeat and egg sectors and for egg albumin, and amending Regulation (EC) No 1484/95regulation · February 21, 2008
31332Commission Regulation (EC) No 160/2008 of 21 February 2008 registering certain names in the Register of protected designations of origin and protected geographical indications (Pane di Matera (PGI), Tinca Gobba Dorata del Pianalto di Poirino (PDO))regulation · February 21, 2008
31333Commission Regulation (EC) No 159/2008 of 21 February 2008 amending Regulations (EC) No 800/1999 and (EC) No 2090/2002 as regards physical checks carried out when agricultural products qualifying for refunds are exportedregulation · February 21, 2008
31334Commission Regulation (EC) No 158/2008 of 21 February 2008 registering certain names in the Register of protected designations of origin and protected geographical indications (Salate von der Insel Reichenau (PGI), Gurken von der Insel Reichenau (PGI), Feldsalat von der Insel Reichenau (PGI), Tomaten von der Insel Reichenau (PGI))regulation · February 21, 2008
31335Commission Regulation (EC) No 157/2008 of 21 February 2008 determining the aid referred to in Council Regulation (EC) No 1255/1999 for the private storage of butterregulation · February 21, 2008
31336Commission Regulation (EC) No 156/2008 of 21 February 2008 amending Regulation (EC) No 109/2007 as regards the minimum content of the feed additive monensin sodium (Coxidin) (Text with EEA relevance)regulation · February 21, 2008
31337Commission Regulation (EC) No 155/2008 of 21 February 2008 concerning the classification of certain goods in the Combined Nomenclatureregulation · February 21, 2008
31338Commission Regulation (EC) No 154/2008 of 21 February 2008 fixing the rates of the refunds applicable to certain milk products exported in the form of goods not covered by Annex I to the Treatyregulation · February 21, 2008
31339Commission Regulation (EC) No 153/2008 of 21 February 2008 fixing the export refunds on pigmeatregulation · February 21, 2008
31340Commission Regulation (EC) No 152/2008 of 21 February 2008 granting no export refund for butter in the framework of the standing invitation to tender provided for in Regulation (EC) No 581/2004regulation · February 21, 2008