European Union · directive

Corrigendum to Commission Directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses (OJ L 52 of 22.2.2001)

EU law (EUR-Lex)
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Key facts
Organisation European Union
Document type directive
Adoption date
Source EU law (EUR-Lex)